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An Enticing Capture Of Lechon, The Traditional Filipino Roasted Pig. Lechon Is Marinated And Slow-roasted Over An Open Fire, Resulting In A Crispy Skin And Juicy, Savoury Meat, Guaranteed To Tantalize Your Taste Buds. Revel In This Remarkable Feast That Blends Culture, Tradition, And Exceptional Culinary Craftsmanship.
You must attribute the author and the source, when using this image. Copy the attribution details below and include them on your project or website.