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This image showcases an authentic British delicacy - a traditional Scotch Egg, cut in half, revealing a runny yolk interior, accompanied by a rich, brown sauce. The dish is known for its intricate layers, seasoned meat shell encasing a hard-boiled or soft-boiled egg. It serves as a popular gastropub staple and a representative of British culinary art. A perfect dish for brunch or as a hearty snack, the Scotch egg embodies comfort food at its best.
You must attribute the author and the source, when using this image. Copy the attribution details below and include them on your project or website.